Oh my god, Anon, I thought you meant the chicken with the tentacles coming out of it, not the chicken-veal pate in a can, and I was like “The fuck is happening in the Balkans right now!”
But then I googled and I’ve never been so relieved to see tinned chicken pate.
That chicken thing you reblogged is actually similar to something that’s popular in the Balkans. It’s called pasteta and you can get it in some international grocery stores and possibly online
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Mooncustafer 